KEY INFORMATION
The heritage flavour of Chinese, Malay and Indian all mixed together. Kam Heong Chilli Paste from Tungsan offers a distinctive aroma of fragrances for a variety of stir-fry dishes.
COUNTRY/PLACE OF ORIGIN
Singapore
DIETARY
Trans-Fat Free
PREPARATION
The heritage flavour of Chinese, Malay and Indian all mixed together. Kam Heong Chilli Paste from Tungsan offers a distinctive aroma of fragrances for a variety of stir-fry dishes.
STORAGE INFORMATION
Store in a cool and dry place. Keep refridgerated after opening.
INGREDIENTS
Vegetable Oil, Onion, Spices, Dried Shrimp, Chillies, Lemongrass, Soya Bean Paste, Garlic, Oyster Sauce, Plum Sauce, Sugar, Curry Leaves, Tomato Paste, Monosodium Glutamate, Benzoic Acid (E210)
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