KEY INFORMATION
Simply Natural Pumpkin Vermicelli is a delicious gluten-free vermicelli made with organic pumpkin and sago starch. It has a natural pumpkin flavour and is also rich in numerous vitamins and minerals, boosting one’s nutritional intake. It can be used in stir fry dishes, soups and salads. Unlike typical vermicelli, our noodle only requires a pre-cooking soak of about 10 minutes – making it a quick and easy preparation for dishes.
COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
Organic
Vegetarian
STORAGE INFORMATION
Store in a cool and dry place.
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