KEY INFORMATION
Simply Natural Carrot Vermicelli is a delicious gluten-free vermicelli made with organic carrot and sago starch. It has a natural carrot flavour and is also rich in vitamin A & beta-carotene, boosting one’s nutritional intake. It can be used in stir fry dishes, soups and salads. Unlike typical vermicelli, our noodle only requires a pre-cooking soak of about 10 minutes – making it a quick and easy preparation for dishes.
COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
Organic
Vegetarian
STORAGE INFORMATION
Store in a cool and dry place.
Reviews
There are no reviews yet.