KEY INFORMATION
This is one of the more versatile condiments to have on hand – It can outlast the sprouting fresh garlic in your pantry and is at the ready for marinades dips and sauces and as a spread for any savoury sandwich – Its flavour will mellow only slightly over several weeks – If you have access to a high powered commercial grade food processor the paste will turn out even fluffier and lighter than if you use a standard food processor -The garlic paste can be refrigerated in an airtight container for up to 3 weeks
COUNTRY/PLACE OF ORIGIN
India
STORAGE INFORMATION
Store in a cool dry place
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