KEY INFORMATION
If you’ve ever wanted to recreate the famous Assam Pedas fish or seafood curry from the comfort of your home but were discouraged by the thought of the extensive and messy preparation, we have a solution for you. At Port65, we offer a ready-made Assam Fish Sauce, along with a selection of meticulously prepared fish and seafood, including Angoli Steak and Tail, Batang Steak and Tail or Slices, Red Snapper Portions, Barramundi Fillets, Peeled Prawns, and more. Simply pour Port65’s Assam Fish Sauce over 150g to 200g of your choice of fish or seafood, add a variety of vegetables, and cook the dish in an air-fryer or steamer for a few minutes. In no time, you’ll have a delicious pot of sweet, spicy, and tangy fish curry ready to serve!
COUNTRY/PLACE OF ORIGIN
Malaysia
STORAGE INFORMATION
Store in a cool and dry place.
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