KEY INFORMATION
Cold pressed extra virgin olive oil with a well balanced taste and light peppery finish. Highly recommended as salad dressing and drizzling over pastas and bread. Also good for quick stir fry, for steaming egg and drizzling over tofu. Size is ideal for table use.
COUNTRY/PLACE OF ORIGIN
Spain
DIETARY
Hypoallergenic
Vegetarian
Trans-Fat Free
Gluten-Free
Lactose-Free
PREPARATION
Cold pressed extra virgin olive oil with a well balanced taste and light peppery finish. Highly recommended as salad dressing and drizzling over pastas and bread. Also good for quick stir fry, for steaming egg and drizzling over tofu. Size is ideal for table use.
STORAGE INFORMATION
Keep at Room Temperature away from Light and Heat
NUTRITIONAL DATA
- AttributesPer Serving ()
- Protein0g
- Trans Fat0g
- Sugars0g
- Cholesterol0g
- Sodium0g
- Saturated Fats2.1g
- Total Fats13.7g
- Carbohydrate0mg
- Vitamin E3mg
- Energy123kcal
- Acidity0.5percent
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