KEY INFORMATION
So our Demerara Brown Sugar is made simply from the juice of organically grown sugar cane pressed, steamed, then dehydrated to create large golden-brown crystals. No chemicals involved. The sugar cane is grown in a plantation with biodiversity islands to promote native plants, birds and mammals. The green cane is spread over the fields to provide nutrients and prevent soil erosion instead of being burned. This free-flowing sugar has a crunchy texture thats great for sprinkling or adding crunchiness in baking.
COUNTRY/PLACE OF ORIGIN
New Zealand
STORAGE INFORMATION
Store ambient, away from sunlight
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