COUNTRY/PLACE OF ORIGIN
Singapore
DIETARY
Halal
PREPARATION
- 1. Add bean stick into 1000ml of boiling water
- 2. Cook the bean stick in hot water till soft
- 3. Add garnish of your choice
- 4. A bowl of traditional bean stick soup is ready to be served
INGREDIENTS
Wheat Flour, Beans, Water
NUTRITIONAL DATA
- AttributesPer Serving
- Energy370kcal
- Carbohydrate82.8g
- Protein7.65g
- Total Fat0.95g
- Saturated Fat0.34g
- Dietary Fibre3.06g
- Sodium105mg
- Salt0g
- Sugars0g
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