Shahi Golden Ginger Garlic Paste

KEY INFORMATION

• – Ginger Garlic Paste is essential in any Indian and Asian kitchen
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  – You add a spoonful of ginger garlic paste to curries stir-fries or you use it as a natural tendering agent to meat cuts
• 
  – Store it in an air-tight glass jar or airtight freezer-safe container
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  – It stays fresh and flavourful for a few days in the refrigerator and for 12 months in the freezer

COUNTRY/PLACE OF ORIGIN

STORAGE INFORMATION