KEY INFORMATION
A premium vinegar made from high-quality apples, known for its smooth, slightly sweet, and tangy flavor. This versatile vinegar is perfect for enhancing salads, marinades, and various Korean dishes, adding a refreshing acidity. Packaged in a convenient bottle, it is a staple in Korean kitchens for both cooking and health benefits.
COUNTRY/PLACE OF ORIGIN
South Korea
PREPARATION
- For Drinking (Diluted Vinegar Drink):
Mix ratio: 1 part Ottogi Korean Apple Vinegar to 10–20 parts water (based on taste preference).
For example: 1 tablespoon of vinegar with 100–200 ml of water.
Optional: Add honey or sugar to sweeten, or mix with fruit juice for enhanced flavor.-
If using for a drink, ensure it is well diluted to avoid consuming high concentrations of vinegar.
STORAGE INFORMATION
Store in a cool place, avoiding direct sunlight, and close the lid tightly after use
INGREDIENTS
Purified Water, Alcohol 5.9%, Apple Concentrate 5% (Domestic: 100% Apple, Based On 72Brix), Fermented Nutrients, Synthetic Flavor (Apple Essence)
NUTRITIONAL DATA
- Attributes
- Per Serving100ml
- Energy12kcal
- Sugar0g
- Carbohydrates3g
- Sodium0mg
- Total fat0g
- Saturated Fat0g
- Protein0g
- Cholesterol0mg
- Dietary Fiber0mg
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