KEY INFORMATION
The Health Paradise Organic Quinoa Flour is recommended for gluten-free baking. Using this premium grade flour, you can bake savoury baked goods like biscuits, flatbreads, bread or herbed muffins. Its benefits consist of high in protein and made of plants food that contain sufficient amount of amino acids, fiber and vitamins.
COUNTRY/PLACE OF ORIGIN
India
DIETARY
Vegetarian
Trans-Fat Free
Lactose-Free
Hypoallergenic
PREPARATION
Due to its high protein content, you can use this 1:1 for wheat flour, but we recommend only using up to 25% in baking mixes.
STORAGE INFORMATION
Store in dry place
NUTRITIONAL DATA
- Attributes
- Per Serving14g
- Protein14g
- Trans fat0g
- Total Sugars0g
- Saturated fat0g
- Amount per100g
- Total fat6.1g
- Total Carbohydrate64.3g
- Dietary fibre7.0g
- Sodium5mg
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