KEY INFORMATION
Dr Gram Organic Rainbow Mee Sua is manufactured using certified organic ingredients such as organic chia seeds, organic carrots, organic unbleached flour and natural ingredients such as chlorella, charcoal, rock salt, and filtered water. These Asian noodles contain no artificial colourings or flavours and provide a smooth texture and flavour when cooked. Suitable for vegans or vegetarians. Contains wheat gluten.
COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
Vegetarian
Trans-Fat Free
Lactose-Free
PREPARATION
Add to boiling water and cook for approximately 5 to 6 mins. Adjust cooking duration according to prefered texture of noodles. Use in your favourite soup dishes, stir fry, or mix with your favourite sauce.
STORAGE INFORMATION
Store in cool and dry place, away from heat and light
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