KEY INFORMATION
- nni Rice is a variety of rice cultivated in Southern India.
- – Ponni literally means Gold in Tamil and also refers to River Kaveri.
- – Parboiled rice is steamed before milling and is partially boiled in the husk.
- – Specially picked and packed for Singapore
- – Premium and superior qual
COUNTRY/PLACE OF ORIGIN
India
DIETARY
Vegetarian
PREPARATION
- PRE COOKING, Rinse the rice thoroughly. Soak the rice for 30 minutes in lukewarm water prior to cooking.
- OPEN PAN, Use 5 cups of water for 1 cup of rice.
- CLOSED PAN, Use 2 cups of water for 1 cup of rice.
STORAGE INFORMATION
- Store in cool dry place away from sunlight.
- Once opened store in a air tight container
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