KEY INFORMATION
The Tanoshi Premium Japanese All Purpose Flour is an unbleached, versatile flour that can be used for making cakes, takoyaki, batter, and for wet and dry noodles.It is a great ingredient which helps in adding wonderful flavour in making firm noodles. It also has no added chemicals or preservatives.
COUNTRY/PLACE OF ORIGIN
Japan
DIETARY
Vegetarian
Trans-Fat Free
Lactose-Free
STORAGE INFORMATION
Store in cool and dry place
NUTRITIONAL DATA
- Attributes
- Protein10.4g
- Trans Fat0g
- Serving Size100g
- Saturated Fat0.4g
- Total Fat1.5g
- Dietary Fibre1.5g
- Carbohydrate72.4g
- Cholesterol0mg
- Sodium1.2mg
- Energy345kcal
Reviews
There are no reviews yet.